Certificeringen & Quality Assurance
Onze toewijding aan kwaliteit wordt ondersteund door internationaal erkende certificeringen, strenge externe tests en volledige documentatietransparantie — wat u vertrouwen geeft bij elke zending.
Quality Management Systems
Internationally accredited management systems covering all production, testing, and logistics processes.
ISO 9001:2015
Gecertificeerd kwaliteitsmanagementsysteem dat consistente productnormen, continue verbetering en klantgerichte processen in onze gehele organisatie waarborgt.
GMP Certified
GMP-gecertificeerde faciliteiten met cleanroom-omgevingen, gecontroleerde verwerking en strikte hygiëneprotocollen voor compromisloze zuiverheid.
HACCP
HACCP-systeem geïmplementeerd in alle productielijnen voor food-grade oliën, voor identificatie en beheersing van biologische, chemische en fysische gevaren.
Product Safety & Regulatory
Waarborgen dat elk product voldoet aan de veiligheids- en regelgevingseisen van doelmarkten wereldwijd.
SGS Third-Party Tested
Independent verification by SGS laboratories — the world's leading testing, inspection, and certification company — ensuring every batch meets internationally recognized safety standards.
GC-MS Analysis
Interne GC-MS voor nauwkeurige profielbepaling van de bestanddelen van elke batch, ter verificatie van samenstelling, zuiverheid en afwezigheid van vervalsingen.
EU REACH Compliant
Full compliance with EU Regulation (EC) No 1907/2006 concerning the Registration, Evaluation, Authorisation, and Restriction of Chemicals — mandatory for all products entering the European market.
FDA Registered
Geregistreerd bij de Amerikaanse FDA voor levering van voedsel- en cosmetische ingrediënten, voldoend aan FSMA-vereisten voor preventieve controles.
IFRA Compliant
Voldoet aan IFRA-normen voor veilig gebruik van geurstoffen, in overeenstemming met de eisen van de wereldwijde geur- en smaakstoffenindustrie.
Organic & Sustainability
Certified organic production and environmentally responsible manufacturing.
USDA Organic
Voldoet aan USDA NOP-normen voor biologische productie, van teelt zonder synthetische pesticiden tot gecertificeerde verwerking en behandeling.
EU Organic
Volledig in overeenstemming met EU-biologische regelgeving (EC 834/2007), waardoor naadloze import en distributie in alle EU-lidstaten mogelijk is.
ISO 14001
Milieumanagementsysteemcertificering die onze toewijding toont aan het minimaliseren van de milieu-impact in extractie-, verpakkings- en afvalbeheeractiviteiten.
Religious Compliance
Meeting religious dietary and production requirements for diverse global markets.
HALAL Certified
Halal-certified production lines meeting the requirements of Islamic dietary law, essential for markets in the Middle East, Southeast Asia, and Muslim communities worldwide.
KOSHER Certified
Kosher-certified production meeting the requirements of Jewish dietary law, enabling supply to Israel, North America, and kosher-observant consumers globally.
Kwaliteitscontroleproces
Every batch of essential oil passes through a rigorous six-stage quality control workflow before release.
Raw Material Inspection
Botanical identity verification, organoleptic evaluation, and raw material acceptance testing upon arrival.
In-Process Monitoring
Real-time monitoring of temperature, pressure, and duration during distillation or extraction.
GC-MS Composition
Full constituent profiling against reference standards — typically 40–120 compounds per oil.
Physicochemical Testing
Specific gravity, refractive index, optical rotation, acid value, ester value, and solubility.
Safety Screening
Heavy metals (Pb, As, Hg, Cd), pesticide residues, microbiological limits, and residual solvents.
Batch Release
COA issuance, retention sample filing (3-year archive), and formal batch release authorization.
Laboratoriumcapaciteiten
Our in-house analytical laboratory is equipped with industry-standard instrumentation for comprehensive essential oil characterization.
Volledige batch-traceerbaarheid
Every Fresure product can be traced from finished bottle back to the field — no gaps in the chain.
Farm & Harvest
GPS-tagged growing plots, harvest date, and cultivation method documented per batch.
Raw Material Lot
Unique lot number assigned at intake with botanical species verification and initial QC.
Production Batch
Process parameters logged: equipment ID, extraction method, temperature, pressure, duration.
QC & Release
All test results linked to batch number. Retention sample archived for 3 years.
Shipment Record
Packaging lot, shipping container, B/L or AWB number, destination, and delivery date.
Documentatie bij elke bestelling
Complete documentation for traceability, regulatory compliance, and your end-customer confidence.